A RESEARCH ON THE HEALTH IMPACT OF PEOPLE’S EATING HABITS IN ŞANLIURFA
İNSANLARIN BESLENME ALIŞKANLIKLARININ SAĞLIK ÜZERİNDEKİ ETKİSİNE YÖNELİK ŞANLIURFA’DA BİR ARAŞTIRMA

Author : Berfin Zehra ERGÜN -- Sema SAYAR - Merve YALÇINKAYA - Ömer Faruk KABUL - Rukiye Hanım KILIÇ - Mehmet MİMAN
Number of pages : 723-730

Abstract

Eating habits has an important place among humans. In this study, the analysis of eating habits of people in Şanlıurfa province and their food consumption were investigated with 100 participants selected with easy sampling. When the effects of participants demographic characteristics (such as gender, age, education, eating habits, organic food consumption status, organic food consumption frequency, fast food consumption status, fast -food consumption frequency and health status) on their eating habits are investigated, it is found that females consume organic food more than males.

Keywords

Eating habits, survey, Şanlıurfa

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